Candy Cane Charcuterie Board

Cherry wood with white and silver epoxy. 

Approximately 26 in. x 10.5 in. x 1 in. at its widest points.

This board has been water-popped as part of the sanding process to minimize rough surfaces that can result from exposure to water, helping to keep the board feeling smooth and looking its best.

Made with a food-safe epoxy and finished with a food-safe oil and wax combination.

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